Our experienced dietitians are experts in the nutritional management of a variety of chronic health conditions. We are renowned for our expertise in all things gastrointestinal - IBS, IBD, Coeliac disease, constipation, reflux, liver disease, EoE and food intolerance. We also take pride in our approach to guide our clients through the nutritional challenges of weight concern, diabetes and heart disease.
Our initial consultations involve an hour with one of our specialist dietitians, examining diet and medical history, test results, medications and supplements, previous diet changes, suspected food triggers or complaints and meal pattern. All of this is then considered against the latest nutrition science to determine which dietary approach is likely to result in the best outcome. A formal education session will then take place to explain the theory and give detailed information on how to implement the strategies.
Follow up appointments are generally conducted within 1-4 weeks of the initial appointment. These are 20-30 minutes in duration and involve the dietitian checking on your progress, ability to follow the diet, challenges and benefits from the approach. The advice is then modified depending on the outcome in order to achieve optimal results.
Most patients require a final third appointment to bring the results of their dietary changes together and decide on a long term plan.
We are known for our expertise in gastro-intestinal (gut / bowel) nutrition, however, every member of our team has their own additional, specialty areas.